Food

Be.Steak.A

Name: Be.Steak.A
Address: 1887 S Bascom Ave, Campbell, CA, 95008, US
Telephone: +14089632092
Price range: $$$$

$$$$

Closed

(800)

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1887 S Bascom Ave

Campbell, CA 95008

+1 (408) 963-2092

http://www.besteaka.com

BE.STEAK.A is an American steakhouse with fine dining Italian roots. Founded by Chef/Owner Jeffrey Stout of Orchard City Kitchen. Chef Patrick Capurro runs the helm under Chef's Stouts watchful eye. BE.STEAK.A prides itself in lavish extravagant touches that invite the guest into a special kind of restaurant. Our friendly staff are professional seasoned veterans who look at hospitality as an art. We feature both an a la carte menu as well as a prix fixe tasting menu. BE.STEAK.A has two private dining rooms for larger parties doing events as well as two outdoor patios. Our cocktail program and bar are second to none. We have one of the largest selections of Vintage Amaro. Wine Director Ty Blana has crafted a well thought out list. We offer lunch Friday and Saturday. Sunday - we host a grand brunch buffet which is a great way to spend a Sunday with family and friends. We invite you to visit on the bay areas best restaurants as well as one of the best steakhouses.

Reviews

4.0800 reviews

Vivek G.

11/26/2025

I've been in the industry for quite some time and I am thankful for Aaron and Paul for their level of service. They are second to none I don't go out much but they make me feel better about...

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Haruna K.

12/4/2025

Very good service and food here! It was getting cold outside and nice to have a chicken broth when you entered the restaurant. All the chefs worked busy but happily inside the open kitchen made me...

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Yuki K.

12/20/2025

We had an overall positive experience and most of the food was delicious but for a steakhouse, the $210 chateaubriand was beyond disappointing. For a cut known for its "extreme tenderness," the...

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Andrew A.

12/18/2025

I really wanted to like this place. However the service was pretty slow, the food was just okay, and the worst part was that the steak was cooked inconsistently. My table ordered a ribeye and a...

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Valerie N.

12/12/2025

I had to complain so many times, and I do not want to complain anymore. We had reservation at 7:30pm, seated at 7:45, server came to order drink at 8:15. One of the server took our bottle after we...

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