Andrea G.
12/31/2025
Small restaurant, definitely more set up to grab and go. Workers were friendly and efficient. Sandos took about 10 minutes from ordering to completion. The chicken was crispy and delicious....
Daybird
$$
Closed
(525)
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240 N Virgil Ave Ste 5
Los Angeles, CA 90004
Daybird is the first fast-casual Szechuan Hot Chicken restaurant located in Silver Lake Plaza, Los Angeles, CA. The restaurant specializes in dishes that feature the vibrant flavors of Sichuan cuisine, characterized by the fragrant and numbing sensation of Sichuan peppercorns, along with garlic, chili peppers, ginger, and star anise.
Offering a unique menu that includes deep-fried chicken tenders and SANDO, a term derived from Japanese slang for sandwich, Daybird invites diners to enjoy a flavorful and communal eating experience. The emphasis on high-quality ingredients ensures that each dish delivers a memorable taste of Szechuan-inspired comfort food.
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Reviews
4.5525 reviews
Alex K.
12/30/2025
The sandwiches were fat af. The chicken sandwich was around $16 and fish $20. They were super fresh and crispy. Overall worth trying once around the area.
Ngoc T.
12/18/2025
This place is tiny and easy to miss, as there is only a chicken symbol on the billboard. It feels more like a fast-food joint because there are fewer than four seats, and most customers order...
Queena T.
12/5/2025
We came all the way to LA to have the sandwiches from Daybird. It was delicious. Definitely. Must try the chicken sando. And we also got the fish sandwiches. The prices are on the high side and...
Marlo Y.
10/17/2025
I saw an Instagram reel claiming this place had the best chicken sandwiches in LA, so I had to try it for myself. The shop is small -- more of a grab-and-go type spot -- but it was clean and...
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