Let's be Frank

Let's Be Frank is a catering service based in San Francisco and Los Angeles, specializing in delicious hot dogs and sausages made from grass-fed meats. Committed to ethical sourcing, the company partners with local producers to ensure their products are free from hormones, antibiotics, nitrates, and nitrites, while supporting sustainable ranching practices.

Founded on the belief that pasture-based livestock management benefits ranchers, animals, and consumers alike, Let's Be Frank champions transparency and fairness throughout its production process. The company aims to deliver a fun and enjoyable experience at events, with food that reflects their dedication to quality and sustainability.

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