Pachamama Coffee is a unique establishment located in Placerville, CA. As a global cooperative of smallholder coffee farmers in various countries such as Perú, Nicaragua, Guatemala, México, and Ethiopia, this company stands out for being entirely farmer-owned. This distinctive business model ensures that all profits flow back to the farmer-owners, enabling them to reinvest in their regenerative, organic farms.
With a strong focus on sustainability, Pachamama Coffee produces Certified Organic coffee under shade canopy using farming methods that promote valuable topsoil regeneration. The commitment to empowering smallholder farmers is evident through sustained profits that allow them to reinvest in their farms, communities, and families, ultimately improving their quality of life. By prioritizing ownership, economic stability, and environmental stewardship, Pachamama Coffee has gained recognition as a Sustainability Pioneer in the coffee industry.
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