Search places or paste a link

Hotels

Food

Twenty Eight

$$$

Closed

(744)

Call

Web

Photos

The Nikka Whisky line

Garlic Fried Rice

The Suntory Whisky line

Crab and Shrimp Linguine

The coveted Pappy Van Winkle Bourbon

Brussel Sprouts

Create your own whisk(e)y flight from our copious selection

Prime tomahawk rib-eye

Double Fortune

"Pork Chops & Applesauce"

Photo by Management

Tucked away between Newport Beach and Irvine is Twenty Eight. Executive Chef Jay Lacuesta's seasonal menu consists of sustainable seafoods, local farm vegetables, and a wide selection of meats. Accompanying the foods are thoughtful signature crafted cocktails, whiskey, cognac, and our sommelier's handpicked wines.

Hours

Find related places

Restaurants

Reviews

(744)

I live in the IE and the GF lives in the OC and we've been exposing me to the amazing foods that the OC offers. Steak is one of my top foods and with that being said, there are very few steak...

3 weeks ago

Derek D.

Read more on Yelp

Celebrated my wife's birthday here the other night. It's a good spot and interesting and tasty food. The lady at the door that opened the door for us is nice but a little awkward haha seriously...

2 weeks ago

Yanal Z.

Read more on Yelp

Went here for our anniversary! I had such a beautiful experience from sever to food! 10/10! Thank you so much! We were both surprised when our sever brought out the dessert because usually when...

1 months ago

Courtney T.

Read more on Yelp

This place was divine. We had reservations, there is a parking garage where they validate parking. Inside is a nice vibe, very intimate and close. Liked the sophisticated decorations. For bread we...

2 weeks ago

Sage S.

Read more on Yelp

This was my third visit, and it never disappoints! The first two times were dinner dates with my boyfriend, but this time I came with my girlfriend and we sat at their super cute bar. They have an...

5 months ago

Karen G.

Read more on Yelp

Cruisers Pizza Bar Grill

Bars and lounges

"My favorite neighborhood spot has officially transformed into a full-blown Christmas popup bar, and honestly? I'm convinced the elves unionized and took over--because these vibes are..."

Samantha E.(325)

Ponto Lago

Eating places

"Well Ponto Lago has definitely raised its standards over the past 3 years in terms of service. Alejandro from Spain took care of me and made it one of the most memorable dining experiences I had..."

Rick J.(181)

Five Vines Wine Bar

Eating places

"About as good as it gets. If you've ever longed for a dining experience such as what you may find in wine country, look no further than San Juan Capistrano. This was probably our 3rd visit and..."

Krispy K.(635)

The Strand House

Bars and lounges

"The Baseline: For a sit down upper-scale restaurant is the quality of the food, existence of any unique offerings, quality of the service, and ambiance of the overall dining experience. Food:..."

Noah M.(2779)

Nick + Stef's Steakhouse

Steak restaurant

"I've been here many times for work lunches and it is always so good hence why we come back many times! My go to order is usually the Steak salad, it hits the spot of getting my protein in along..."

Shelly P.(971)

Bonaventure Brewing Company

Eating places

"Bonaventure brewing catered a party that my girlfriend hosted on-site. Lots of appetizers and drink options with 3 bartenders serving the crowd. Teriyaki chicken Skewers and mini sandwiches were..."