Harvest

Take in the best views of the Vail Valley with exquisite food - the perfect pairing for a wonderful meal. The menus offered by Executive Sous Chef Gary Bonderenko are reminiscent of his international background, featuring fresh fish, meat and vegetables. His mastery of High-End International foods takes guests to a high-level culinary experience while Chef throws in his own innovation to keep dishes exciting and guests coming back for more. We invite you to explore Harvest for your special event!