I've only been here for happy hour, so this is only in regards to the drinks and appetizers.First off, the atmosphere is great! If you get there early, it's quiet, romantic, and you have an...
Since 1983 the restaurant on the 20th floor of One State Street, has had a singular mission; to host the finest dining establishment possible. Founded and maintained by The Hartford Steam Boiler Inspection & Insurance Company, the restaurant ON20 has been a recipient of many awards, complimentary reviews and accolades.Under the guidance of Hartford native executive Chef Jeffery Lizotte, the culinary team prides itself for its
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