McCormick & Schmick's Seafood & Steaks

Price

$31 to $50

Cuisine

Seafood

Opening Hours

• Mon: 11:30am-10pm
• Tue: 11:30am-10pm
• Wed: 11:30am-10pm
• Thu: 11:30am-10pm
• Fri: 11:30am-10pm
• Sat: 4pm-10pm
• Sun: 4pm-9pm

Website

Take me there

Payment

• American Express
• Discover
• MasterCard
• Visa
• Cash

02/21/2018

Jennie K.

Jennie K.

I came to McCormick and Schmick's to meet some friends for HH not too long ago. This place is awesome- they have a pretty extensive HH menu that ranges from cheap eats at $3 to the more expensive...

04/17/2018

Andrew W.

Andrew W.

Had high expectations of this place - although I probably should have checked yelp first. What a total disappointment. We were greeted fairly quickly and placed a drink order. Ten minutes...

02/22/2018

TK B.

TK B.

Saw some reviews and was afraid to meet my friend here... so glad I opted to find out for myself. Listen, after a long work week in the nation's capital - whether admin, legal, or politico- the...

12/30/2017

Terry A.

Terry A.

Great location and excellent atmosphere. The food is good and the service is OK, they are usually very busy, so the servers are doing the best they can. Great dining option for lunch or dinner!...

03/12/2018

Amanda J.

Amanda J.

I have been hoping to try McCormick and Schmick's happy hour for years. I've been hearing about the inexpensive cheeseburgers and food options so I was happy to come finally cross this one off of...

The history of McCormick & Schmick's Seafood Restaurants began when Bill McCormick purchased Jake's Famous Crawfish Restaurant located in Portland, Oregon, and brought the more than 100-year-old landmark back to life. When asked the secret of how he revitalized a restaurant on the brink of closing, McCormick says, "I like nothing better than being a good host." Part of the managerial talent McCormick tapped was Doug Schmick, a management trainee. The two formed a partnership in 1974, creating Traditional Concepts, a precursor to today's McCormick & Schmick's Seafood Restaurants. In 1979, they opened the original McCormick & Schmick's Seafood Restaurant in Portland, Oregon. Since that time, the company has expanded to more than 80 restaurants across the country. The combination of an open imagination and a respect for tradition are what makes McCormick & Schmick's the classic and successful business that it is today.