Husband and Wife team, Jimmy Everett and Ilia Gonzalez, spent most of their careers in fine dining restaurants in New York City before leaving to grow their careers in Hong Kong and LA, eventually settling in Jimmy's hometown, in South Florida. In early 2017 they found the perfect location to bring their concept to life. Partnering with Freddy Schwenk, a Boynton Beach native with extensive experience creating and overseeing award wining cocktail programs in Nashville and South Florida The three came together to create their dream neighborhood spot: Driftwood. Join us for fresh and locally sourced food, handcrafted cocktails and a comfortable environment.
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