Paul Bakery
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PAUL Bakery, established in 1889, is a family-owned company that embodies the French art de vivre, bringing a taste of France to the DC Metro Area. Known for its freshly baked goods, including classic croissants and a variety of pastries, PAUL offers a delightful menu for breakfast, lunch, and catering needs.
With a commitment to quality and tradition, PAUL Bakery delivers an exceptional dining experience, featuring mouthwatering options and showstopping cakes. Their passion for bread and dedication to high standards ensure that every visit is a celebration of French culinary excellence.
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