Tamara's Cafe Floridita
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Tamara's Cafe Floridita, established in 1998 by former investigative journalist Tamara Suarez, offers a delightful menu featuring iconic dishes like Paella and Pecan-Crusted Grouper, showcasing the best of Florida's forgotten coast. Now run by her daughter Marisa Getter and son-in-law Danny Itzkovitz, the café is located in a charming renovated historic building in downtown Apalachicola, where local ingredients and creativity blend to create a dynamic dining experience.
Alongside the café, Tamara's Tapas Bar provides curated small plates and live music, fostering a warm and inviting atmosphere for families and friends. Since its inception, the establishment has honored Tamara's legacy by continuously updating the menu to reflect fresh, seasonal offerings while remaining a beloved community staple.
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