Mana Musubi
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Mana Musubi, located in Honolulu, HI, is a delicatessen specializing in handmade musubi, a beloved Hawaiian staple and iconic Japanese snack. Founded in 2008 by Manabu Asaoka, the establishment prioritizes high-quality ingredients, food safety, and the preservation of Japanese food culture while offering convenient options for workplace snacking.
With a focus on cleanliness and professionalism, Mana Musubi is dedicated to quality control, supported by licensed nutritionist Fumiyo Asaoka. The menu features a variety of musubi fillings and low-fat desserts, crafted from locally sourced ingredients, appealing to both locals and visitors alike.
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