The Solae Company is a joint venture between DuPont and Bunge Limited to bring more soy-based foods to the marketplace. The company invests in fundamental research to understand the health benefits of soy protein. Solae s soy ingredients have been used in more than 80 percent of all clinical research on soy protein. With offices, research facilities and manufacturing centers throughout the world, the company has resources to help other companies develop and market healthy food and beverage products. Its products provide economic, functional, nutritional and healthy benefits to four primary segments within the food industries. These segments include meat and poultry products, consumer food products, dairy-alternative products and nutritional products. With more than 3,500 employees worldwide, Solae has headquarters in St. Louis, with a location in Gibson City, Ill.