Flying Food Group
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Flying Food Group, based in Chicago, IL, is a privately owned provider of high-quality meals for premier airlines and leading retail brands. Since its founding in 1983 by entrepreneur Sue Gin, the company has built a reputation for exceptional customer service and culinary excellence.
Under the leadership of CEO David Cotton, Flying Food Group continues to expand its operations, leveraging a strategic network of facilities and a talented culinary team to deliver consistent and innovative meal solutions. The company's commitment to partnership and responsiveness has earned it numerous industry awards and the loyalty of its valued customers.
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