Golden Eagle Mushroom

Golden Eagle Mushroom, established in the mid-1990s by the Werer family, started as a small venture specializing in mushrooms and has since evolved into a prominent player in the wholesale produce market. The family-owned business prides itself on providing a diverse range of fresh cut vegetables and fruits, including customized fruit boxes for corporate gifts and fundraising projects.

With a 26,000 square foot facility rooted in Chicago's historic meat packing district, Eagle Products has embraced growth and innovation over the years. The introduction of slicing machines and a commitment to quality have solidified their reputation for offering the freshest products available in the industry.

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