Rip's Tavern, established in 1936 by Sylvio "Rip" Gualandri and his wife Emma, has been a beloved fixture in the Illinois Valley for nearly 90 years. Renowned for its famous fried chicken served on a paper plate, the tavern draws long lines of eager patrons who are willing to wait for a taste of this local delicacy.
With a reputation that has garnered attention from various media outlets, Rip's Tavern is celebrated as a must-visit destination for fried food lovers. The establishment continues to thrive, offering a nostalgic dining experience that has stood the test of time.
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