Valentina Restaurante
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History
Opening in 1986, Valentina Restaurant has become synonymous with outstanding margaritas and traditional Mexican cuisine in Chicago. Our chef and staff has an amazing amount of skill and experience creating splendid dishes using the freshest ingredients, serving everything in a warm and inviting environment.
Specialties
Offering traditional Mexican food, fresh Seafood, amazing cocktails & drinks, Arrachera al carbon, Catering, Banquets and much more! Putting together equal parts imagination and culinary expertise, Valentina Restaurant is one of the finest Mexican restaurants throughout the greater Chicago region. We proudly boast signature dishes and a host of gourmet specialties, rotating new dishes and old favorites on a daily basis.
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