Park 100 Foods is a manufacturer of frozen soups, sauces, chili, side dishes, gravies, fruit toppings, dips, entrees and portioned, breaded meats. The company runs a minimum batch size of 2,500 pounds. Packaging is typically a boil-in-the-bag concept and ranges from one pounds to eight pounds. The company s research and development department is staffed with three nationally-recognized culinologists and one food scientists. Park 100 Foods maintains its headquarters in Tipton, Ind.