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Turf Catering Company is the exclusive caterer for Keeneland Race Course in Lexington, Ky. and for the Hot Springs Civic and Convention Center in Hot Springs, Ark. Turf Catering also provides services for sports facilities, special events and conventions. The company is known for its corned beef sandwiches, chicken selections, prime rib, desserts and salads. Executive Chefs Ed Boutilier and Steve Lee offer more than 40 years leadership and experience to its culinary teams. The company is capable of catering both large and small events, ranging from 25 to 2,500 people. The company has been owned and operated by the Wolken family since it was founded in 1929.

Chefs Jeff & Gail Reed took their roots from Florida and planted them firmly in the heart of Kentucky where they have surrendered to their love of cooking. Now with a combined 40 years of culinary experience they've done everything from small, intimate dinners to an inaugural gala in Washington DC. Chefs Jeff & Gail celebrate the flavors of the South with their charming spirit and hand-picked ingredients serving up the most memorable dining experiences where the only agenda for their clients is enjoying the company of others. There ain't no better way to enjoy down-home luxury dining than with your very own BlueHen Chef.