Harmons Seafood LLC

Harmon's Clam Cakes, established in 1923, is New England's original and authentic clam cake provider, offering a delightful combination of fresh clams and a delicate panko crust that seals in the savory flavor. Hand-harvested from the waters off of Maine, every clam used in Harmon's Clam Cakes ensures a taste of the sea's sweetest treats, making them the top choice for clam cakes in the region.

Voted Best Clam Cakes in 2008 and 2009 at the prestigious Chowder Cook-Off in Newport, Rhode Island, Harmon's Clam Cakes have been perfected over 80 years, making them a delectable appetizer or a satisfying meal. Whether served with fries, coleslaw, and a pickle, sandwiched in a grilled hamburger bun, or transformed into a seafood Benedict, Harmon's Clam Cakes offer a truly authentic New England delicacy.

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