Jimmy John's

Founded in 1983 by Jimmy John Liautaud in Charleston, Illinois, Jimmy John's started as a sandwich delivery service for students at Eastern Illinois University and has since grown into a national franchise with over 2,600 locations across the United States. The company prides itself on using only the freshest ingredients, with a commitment to quality reflected in their handmade sandwiches and locally sourced produce.

Known for its freshly baked French bread, hand-sliced meats, and real Hellmann's mayonnaise, Jimmy John's focuses on delivering great-tasting sandwiches made from scratch each day. With a dedication to customer satisfaction, the brand emphasizes the importance of fresh food and quality ingredients in every sandwich they make.

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