Tullibee

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300 Washington Ave N
Minneapolis, MN 55401
Tullibee is inspired by the bounty of Minnesota's woods & lakes. We pay tribute to the upper midwest with a menu influenced by practices of foraging, butchery, and fermentation techniques while being heavily driven by seasonality. Our menus can be described as midwestern cuisine with a Scandinavian influence. Helmed by Chef Marque Collins.

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Reviews

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3.5197 reviews
Photo of Jackie J.
Jackie J.
11/1/2025

Tullibee is such a cool vibe! Great for a date, work meeting or happy hour. Scandinavian restaurant with a farm to table philosophy. Attached to Hewing hotel. Food and cocktails have always...

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Sean P.
12/2/2025

Top notch atmosphere inside the Hewing Hotel. Service was awesome and approachable, but the food left a bit to be desired. Nothing was bad by any means - from the oysters to the steak, but it just...

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Nick B.
9/9/2025

Tried this place twice during my stay here. Avoid. Dinner - lost our food order for 45 minutes with Jess than 10 ppl here. Good food eventually. Breakfast - couldn't get seated despite...

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Jennie S.
11/24/2025

The Hewing hotel is a great place to grab drinks, but I wish we would have stayed at the bar for a cocktail and apps. This was the only restaurant in north loop that didn't have a wait and my...

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Sandy A.
12/9/2025

Tullibee has great food and vibes! The service is slow, so if you have good conversation flowing it'll seem quick. It took about 45 minutes to get our food which wasn't great, but our server was...

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