Mitsui Foods International was established in 1953 and is a global resource in the foods industry and offers a wide variety of food products, such as beverages, mushrooms, seafood, fruits, pasta, and specialty food items. Mitsui Foods supplies a variety of canned, pouch packed, vegetables, and glass packed and frozen seafood to the foodservice, restaurant and grocery trade. Mitsui Foods' products are sold under its flagship Empress brand and a variety of other national private brands. The company s products also include oil, ginger, toasted seaweed, roasted sesame seeds, tofu, anchovies, clams, oysters and tuna. Mitsui Foods International is a subsidiary of Mitsui & Company, U.S.A., and a wholly owned subsidiary of Mitsui & Company of Japan that has more than 170 offices in over 70 countries and nearly 1,500 subsidiaries and associated companies worldwide. Mitsui Foods corporate headquarters is in Norwood, N.J., with a West Coast office in Oakland, Calif.