Ranchos Plaza Grill, located in Ranchos de Taos, New Mexico, is a premier New Mexican restaurant that offers a unique dining experience under the shade of towering deciduous trees and stunning views of the snow-capped Wheeler Peak. The restaurant is housed in a historic building that has been transformed into a warm and inviting space, featuring intriguing artwork and a blend of traditional and contemporary decor.
Founded by Adam and Rae Lynn Medina, with family support, the restaurant specializes in authentic New Mexican cuisine, prominently featuring their signature red chile made from Caribe dried red chile pods. With a commitment to culinary excellence and a welcoming atmosphere, Ranchos Plaza Grill has become a beloved destination for both locals and visitors alike.