Shirley B.
11/30/2025
Good small neighborhood spot with several tables and counter seating for Xian noodle cravings. Quick service. Yummy choices
Bites Of Xian
Closed
(12)
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1711 2nd Ave
New York, NY 10128
Bites of Xian, known for its dedication to serving homemade, naturally cooked food bursting with flavor, has been a staple in New York City since 2013. The establishment prides itself on offering authentic and delicious dishes that leave customers satisfied.
Specializing in a variety of homemade delicacies such as hand-pulled noodles, crispy burgers, homemade dumplings, and flavorful sauces, Bites of Xian brings a taste of Xi'an cuisine to the bustling streets of New York. This commitment to quality has fueled the growth of the business to what it is today, providing a unique culinary experience for all who visit.
With a legacy rooted in the city of Xi'an, where the famed Terracotta Warriors reside, Bites of Xian pays homage to its origins by offering a menu filled with traditional Chinese dishes. The crispy burger, known as Roujiamo, hails as China's original hamburger, tracing its roots back to the Qin Dynasty and representing a rich culinary history that continues to captivate diners.
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Reviews
4.512 reviews
Lauren Y.
11/14/2025
I know the photo doesn't look like much but the cumin lamb noodles hit! I had ordered delivery on uber eats because I was craving xian lamb noodles and dumplings but didn't want to pay the price...
Mia H.
2/25/2025
I came here for lunch one day and it's a nice casual spot! The inside of the shop is fairly small, but there's both bar and table seating. Service is really quick here. I got the wontons,...
Stacy T.
1/2/2025
The tomato and egg with thin noodles was very bland. It is good for toddlers who don't tolerate spice. Not so great for adults, the hand ripped noodles are much better. I got those noodles with...
Vivienne C.
11/12/2024
This is my first time trying Bites of Xi'an and I'm glad they opened up a location in UES. At first, I thought the food would be pretty similar to Xi'an Famous Foods, but it turned out to be quite...
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