Radiating with greenery, fine art, and carefully crafted creations, Lafolia provides an earthy and fresh perspective on New York dining through beautiful preparations of hand-selected ingredients highlighting the work of Chef Mirra Sims. In partnership with the region's most skilled regional farmers, fishmongers, and purveyors, Lafolia's menu is elevated by the earth's fruitful bounty with open doors for lunch, happy hour, and dinner.
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