When in Buffalo, if you are in the mood of some Japanese food, Sato is the name! I was in the mood for an Okonomiyaki, which is quite tasty and authentic. I also ordered the Omakase sashimi, which...
Sato
(387)
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Sato is a premier dining destination in Buffalo, NY, helmed by Executive Chef Satomi Smith, who hails from a family-run restaurant in Fukui, Japan. The restaurant embodies a fusion of traditional Japanese flavors with creative culinary techniques, featuring house-made noodles and original scratch-made ramen soups.
With two locations, Sato Elmwood offers a delightful sushi and cocktail experience, while Sato Ramen specializes in ramen noodles and rice bowls. Both venues reflect a deep appreciation for Japanese culture and aesthetics, enhanced by fine art photography from local artists Joshua 'Gensetsu' Smith and his daughter Miana Smith.
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Reviews
(387)
When I first moved to Buffalo, I tried their location on Main St. and wasn't very impressed. One main reason was that I was never a big fan of ramen and as a vegetarian, the only thing I could eat...
I've come to this location twice now and have had overall a very good experience. I got the vegetable dumplings, veggie ramen, and spicy tuna roll. The food is very good. The veggie ramen is...
Gorgeous venue, peaceful vibes, Asian culture, amazing service and the food made me wanna order another one to go home with! Love love loved this place. Street parking is a pain in downtown but...
Glad I finally tried Sato. It wasn't my choice this time, but a bowl of hot soup on a cold Buffalo fall evening sounded perfect. I have to admit, we live in a world where some formerly important...
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