Phenomenal! I tried the three course prix fixe for two people, which came with an appetizer sampler, two entrees, two drinks, and two portions of flan. The appetizer sampler was beautifully...
Sen Saigon
(55)
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Sen Saigon is the only vegan and kosher Vietnamese restaurant in New York City, located in the vibrant Lower East Side. Founded by Chef An Nguyen Hawks, who blends her Vietnamese heritage with innovative plant-based cuisine, the eatery aims to honor traditional flavors while catering to modern dietary preferences.
Through a thoughtfully crafted menu, Sen Saigon reimagines classic Vietnamese dishes, inviting guests to experience the rich culinary culture of Vietnam in a completely vegan format. The restaurant embraces a mission to transform and celebrate Vietnamese cuisine while fostering a welcoming atmosphere for all diners.
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Reviews
(55)
To preface, I'm not vegetarian but tried this spot out due to its good reviews, and verdict... pretty tasty! I'm not a fan of imitation meat products, so I stuck with mushroom and tofu dishes and...
SERVICE - located on the border of Chinatown and lower east side - very small interior with seating for groups of 2-4 people - order at counter and then find a seat - interior is cozy with plants...
I had been wanting to try this vegan Vietnamese restaurant for a while and finally found myself in the neighborhood this past Sunday afternoon. This is a very small, very casual establishment with...
Checked out this place after seeing some social media posts about a vegan Vietnamese restaurant. I would to say the place is okay. It's probably high quality if you are vegan, but I am not. I...
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