Lovely decor with driftwood and stone accents. Perfectly prepared farm-to-table fare based on seasonable availability. The magret duck breast and bleu cheese souffle are showstoppers. Great way...
Price$31 to $50
- Tue: 11am-10pm
- Wed: 11am-10pm
- Thu: 11am-10pm
- Fri: 11am-10pm
- Sat: 11am-10pm
- Sun: 11am-3pm
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Great location at the Mint Museum. The outdoor space overlooks the street and flow of people walking by (they are located on the 2nd floor - next to the stairs) I only had one drink - no food as...
Great food; very small portions. Restaurant was completely empty but we were told we couldn't have a table by the window. Seems like they need an on site manager.
I can't speak to their dinner or dessert - but the atmosphere was very trendy for a recent work lunch. Great views with the floor to ceiling windows and I loved the chic, rustic decor. We...
This beautiful, high ceiled, open & airy restaurant with fabulous cuisine is located on the second floor of the Mint Museum. The squash blossoms stuffed with herbed cheese are divine! My French...