Flying T Salers, located near Sprague River, Oregon, is a renowned breeder of Salers cattle in the United States. With a history dating back to 1982, they have developed a closed herd that is carefully selected for calving ease, good disposition, maternal characteristics, and performance traits. Their cattle thrive on natural range conditions, feeding on meadow and range grasses during the warmer months and long hay during the winter. Offering a wide selection of polled, black or red bulls, bred cows, and heifers, Flying T Salers has caught the attention of progressive ranchers worldwide.
With a state meatseller's license and USDA oversight, Flying T Salers has overcome red tape to make their high-quality Salers beef available to the public. From single pounds of ground beef to entire halves of beef, customers can now enjoy the exceptional taste and benefits of Salers beef. Their experience page provides insights into their journey with the breed, while the history of Salers section delves into the breed's origins from the Stone Age onwards. Visit Flying T Salers to witness firsthand the cattle that have captivated ranchers worldwide.
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