Thomas Smoked Meats is a meat store, specializing in steaks and dinners/smoked meats. Based in Johnstown, Pa., the meat store provides a full line of deer and bird processing as well as retail sales of meat. Its smokehouse specialties include baby jacks, brown sugar cured bacon, grand slam sausage, the Italian stinger and double-smoked garlic pepper bacon. Thomas Smoked Meats also offers blended beef and pork with old-fashioned seasonings. It also serves smoked Italian sausage stuffed with mushrooms, fire roasted peppers and onions.