Fig & Ash

Fig & Ash is a culinary sanctuary in Pittsburgh's vibrant North Side, where the artistry of wood-fired cuisine meets locally-sourced ingredients. Led by renowned Chef Cory Hughes, the restaurant offers a menu that reimagines classic dishes using house-made pasta, locally raised meats, and seasonal vegetables in a contemporary setting.

With various dining options including an intimate main dining room, a four-season covered patio, and a Chef's Counter for an up-close kitchen experience, Fig & Ash provides a cozy atmosphere for memorable meals. Recognized as one of Pittsburgh's brightest new dining destinations, it celebrates the intersection of the city's rich history and modern culinary techniques.

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