I mean Tiffany Derry, 'nuf said. The duck fat fried everything is mind blowing. Do not miss this one!!!
Roots Chicken Shak
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Roots Chicken Shak, owned and operated by T2D Concepts, is a purpose-driven hospitality group founded by Chef Tiffany Derry and Tom Foley. Inspired by Chef Tiffany's Southern upbringing, their menu features her famous duck-fat fried chicken and other Southern favorites, all prepared with locally sourced, fresh ingredients and proprietary methods and spices.
With a focus on driving economic opportunity for all, Roots Chicken Shak aims to expand its footprint and provide incentives and opportunities for women and people of color to operate their own franchise. Their scalable restaurant concept not only delivers a great dining experience but also catalyzes social justice through the elimination of food waste and the prioritization of creating opportunities for minority ownership.
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Reviews
The restaurant did not live up to the hype for me. I was so excited to try it but a resounding no for me. The chicken was greasy and that is putting it mildly. The chicken was very dark as...
Came here for lunch one day during work. It's in Legacy Hall so a lot of other food options around as well and can get busy for lunch. When I walked up, the person taking my order was very short...
4.3 of out 5. Black-owned gem. The best duck fat chicken is a game-changer! Crispy, golden skin that crackles with every bite, thanks to the rich, savory duck fat. The meat is incredibly juicy and...
OMG!!! I came for the chicken sandwich and ended up pairing the chicken sandwich, with the fried fish sandwich as well. It's always a win for me, when a chicken sandwich is made from a piece of...
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