Sub Roc

Sub Roc is an innovative deli franchise that specializes in providing a diverse menu of soups, salads, sandwiches, snacks, and gourmet coffee tailored for mid-sized office buildings with as few as 800 employees. With the ability to operate in spaces as small as 500 square feet, Sub Roc caters to the needs of various tenant bases, making it a versatile dining option in the workplace environment.

With a focus on the Texas market, known for its bigger-is-better approach, Sub Roc also has the capacity to serve larger office buildings. This unique deli concept aims to enhance the dining experience within corporate settings by offering quality food and convenience to busy professionals.

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