Tacos Mexico

Tacos Mexico, founded by Antonio Moreno in 1975, began as a successful catering truck operation in Los Angeles, offering authentic Mexican tacos made from family recipes and the freshest ingredients. By 2000, the brand had expanded to nearly 100 locations across Southern California, Nevada, and Arizona, while maintaining its commitment to quality and tradition.

Despite the passing of Mr. Moreno in 2009, Tacos Mexico continues to thrive, serving a diverse clientele with a menu that features a variety of handcrafted items including tacos, tortas, sopes, and burritos, all made with specially prepared meats and fresh sauces. The legacy of authentic Mexican cuisine remains strong, drawing customers who appreciate the dedication to quality and flavor.

Generated from the website