We had a long layover at DFW airport so decided to have dinner there. My wife and I like to try new...
The Salt Lick
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The Salt Lick, celebrated for its world-renowned barbecue and rooted in the rich history of the Texas Hill Country, offers diners a warm and welcoming atmosphere reminiscent of campfire gatherings from the mid-1800s. With family recipes passed down through generations, the establishment serves a range of delicious smoked meats and sides that promise satisfaction for barbecue lovers.
In addition to its renowned dining experience, The Salt Lick provides nationwide shipping through Goldbelly, allowing barbecue enthusiasts to enjoy their signature dishes from the comfort of their homes. The venue also features private dining options in rustic settings, perfect for weddings, social events, and corporate gatherings, all while showcasing the authentic Texan hospitality.
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Open Saturday morning. A GATES near A18. Great fresh food. Plenty of seating. Brisket sandwiches a...
This was pretty basic. The ribs were flavors but a bit fatty. Cole slaw poor, baked beans food. Corn...
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