Top Roe

Top Roe is a Y shoku Japanese restaurant situated in Austin, Texas, offering two distinct dining experiences: Top Roe Izakaya and Top Roe Hand Roll. Driven by a commitment to geography, sustainability, seasonality, and producer methodology, the restaurant emphasizes the use of local American producers and farmers for its ingredients.

Dedicated to enhancing the culinary experience, Top Roe maintains a well-curated larder focused on dry aging, curing, pickling, and preserving. This thoughtful approach ensures that each dish reflects quality and craftsmanship, making it a unique destination for Japanese cuisine enthusiasts.

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