Farmstead Bakery, located in St. George, Utah, is a local European-style bakery founded by Chris Herrin, Li Hsun Sun, and Chris Connors. Inspired by the rich history of bread-making in Utah, Farmstead offers a variety of delicious pastries, sandwiches, and beverages for visitors to enjoy.
Conveniently situated near popular state parks and universities, Farmstead Bakery invites guests to experience their passion for good food and community. With a menu featuring items like croissants, sandwiches, and specialty coffees, Farmstead is the perfect stop for a tasty bite on the way to nearby attractions.
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