Because of the name change (from the Seafood Buffet) we had thought this placed no longer existed. I had tried to find it last year and all I saw was that it was permanently closed. This year I...
Cast & Cut
(19)
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Deer Valley Resort in Park City, Utah, is renowned for its exceptional dining options, ranging from family-friendly cafes to elegant restaurants, catering to a variety of tastes and preferences. The resort is dedicated to providing guests with an unparalleled experience, ensuring a memorable visit through its commitment to exceptional service.
As part of its Expanded Excellence initiative, Deer Valley has recently enhanced its offerings with new chairlifts, ski runs, and additional parking, making it one of the largest ski resorts in North America. Visitors can enjoy unlimited skiing with a season pass, which includes no reservations or restrictions, allowing for a seamless adventure across the stunning terrain.
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Reviews
Came back again for another holiday family dinner. The stuff to love the staff, service and attitude. Food was good as always but we missed the Scallops and Lobster... disappointed a lot those...
Fine selection of raw shellfish (plump West Coast Oysters, Dungeness crab legs, shrimp), complemented by stations offering poke, sushi, sashimi, cooked/fried/grilled seafood, carving (not a fan of...
Cast & Cut is just ok, and not worth the $127 price tag for adults. The seafood didn't taste particularly fresh or high quality; the oysters and sashimi were particularly disappointing. Nothing...
Had an absolutely divine experience here! My family and I have been going to the seafood buffet for years when we visit from New York, so glad to see it thriving again with a new name. Chele was...
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