Our friends raved about Takashi so we had to try it when we visited SLC. As directed, we got there before 5 to get in line, and there were already 2 parties ahead of us (note that they open at...
Takashi
(2,088)
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(2,088)
A beautiful environment that is well worth the wait ! I do wish they did reservations but everything is freshly made to order so I understand the limitations. I am not a big raw fish enjoyer and...
I went for the first time in three years, and so much has changed. From the long wait times (even 30 minutes before opening) to the slow, inattentive service and noticeably smaller portions, my...
I was in SLC on business from Seattle and picked this place on a whim. Coming from a place with great seafood I was hesitant at first but boy am I glad I came here!! Incredible experience...
This place isn't exactly what it used to be but still an excellent dining experience and the food is still really good. For some reason the attention to detail and the overall experience has...
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