Kettle Bar Ranch

Kettle Bar Ranch, located in Colfax, WA, is a premier destination for those seeking the finest quality Wagyu beef. Their cattle are raised on 200 acres of all-natural grass, providing a stress-free and vibrant environment. With a focus on optimizing grazing and utilizing a unique blend of organic grain and beer, Kettle Bar Ranch produces a selection of exquisitely marbled and tender Wagyu beef that simply melts in your mouth.

Offering a range of options including American Fullblood, Pureblood, and Wagyu Angus cross, Kettle Bar Ranch guarantees impeccable standards, outstanding flavor, and tenderness in every bite. Whether you prefer the delicate sweetness and umami flavors of their 100% genetically pure Japanese Wagyu or the robust and beefy taste of their Wagyu Cross, Kettle Bar Ranch is dedicated to providing a truly exceptional dining experience. Don't miss out on the opportunity to savor the delectable flavors of American Wagyu from Kettle Bar Ranch.

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