Tendon Kohaku

Tendon Kohaku in Bellevue, WA, is a culinary gem that celebrates the art of Japanese Tempura and Tendon. It meticulously preserves the genuine flavors of its ingredients, staying true to the rich history and tradition of this revered cuisine. Drawing inspiration from the essence of amber, or "Kohaku" in Japanese, which encapsulates the legacy of ancient life forms, Tendon Kohaku embodies the essence of this culinary tradition, infusing each supreme tendon with a blend of tradition and innovation.

At Tendon Kohaku, diners are treated to a culinary experience that pays homage to Japan's exquisite tradition of tendon cuisine. With each meticulously crafted dish, guests can savor the perfect harmony between time-honored flavors and contemporary culinary techniques. Tendon Kohaku stands as a beacon of authenticity, inviting visitors to immerse themselves in the flavors and heritage of Japanese Tempura and Tendon culture in the heart of Bellevue, WA.

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