Diner 161

Java Braidwood brings the authentic flavors of Indonesia to Braidwood, New South Wales, offering a unique dining experience with locally sourced ingredients. Signature dishes include a six-hour beef rendang, vibrant vegetarian options, and gluten-free choices, all crafted from recipes rooted in the childhood of the chef, Dania. This charming eatery is dedicated to delivering real Indonesian cuisine without shortcuts, ensuring that every dish is a true representation of its cultural heritage. Guests can enjoy a delightful lunch or dinner while savoring the rich flavors and aromas of Indonesian food, right in the heart of country NSW. Generated from the website

Trappers Bakery in Goulburn has been a local favorite since its opening in October 2006, renowned for its daily baked goods made from the freshest ingredients. The bakery features a cozy enclosed verandah, perfect for enjoying their famous pies, coffee, and sweet treats while soaking up the sun. All pastries are baked fresh every morning, ensuring a delightful experience for all patrons. This inviting spot serves as an ideal location for friends to meet or for travelers to take a refreshing break from their journey. Generated from the website