Dessert mixes and fillings, Feathers and feather products
Chris Kitchen
Chris Kitchen, located in O'Connor, Western Australia, is a pioneering social enterprise specializing in vegan-friendly, gluten-free desserts and baked goods. Their offerings include a variety of cakes, bliss balls, brownies, and custom cookies made from simple, nourishing ingredients designed to be allergy-friendly.
With a commitment to sustainability, Chris Kitchen donates 3% of all profits to support charities addressing hunger and employment crises. Their focus on quality, innovative flavor combinations, and appealing presentation makes their products not only healthy but also visually enticing and enjoyable. Generated from the website